Founded in New Zealand.
Roasting in Oxford.
Paradigm started with a cup of coffee that shifted expectations.
What began as a curiosity became a long-standing interest in origin, processing, and eventually roasting, all in the pursuit of flavour.
Founded in New Zealand, Paradigm was shaped by a specialty coffee culture known for its high standards. That influence remains central to how the roastery operates today.
Now based in Oxford, Paradigm Coffee Roasters sources distinctive coffees and roasts them to express each coffee’s character as clearly as possible.
Our Approach
Coffee is always evolving.
At Paradigm Coffee we work with coffees driven by seasonality, origin, and new approaches to farming and processing.
Our selection focuses on distinctive coffees, whether that’s a new origin, a thoughtful processing method, or an interesting story.
Paradigm Coffee Roasters exists to explore where specialty coffee is now, and where it’s heading next.
Small batch. Carefully sourced. Always evolving.
